Three spaces, three ways to experience Etxanobe cuisine.
The same care, the same attention to detail.
A bright and serene space where every detail invites you to slow down and enjoy the moment.
Wood, warm tones and subtle lighting create a balanced atmosphere that feels elegant and welcoming.
Twelve carefully arranged tables accommodate up to 50 guests in a setting that combines comfort with discretion.
Here, gastronomy becomes a quiet conversation between the plate, the light and the company.
Open to the sky and the urban surroundings, our terrace offers a different kind of experience: the same care at the table, but with the calm of natural light and the views.
With eight tables and capacity for 30 guests, it is the perfect place for those who enjoy the breeze and the slow rhythm of the city from above.
A unique space beside the kitchen, with a table for six guests, where you can experience up close the precision and artistry of the kitchen team.
The sound of the fire, the aromas and the conversation with the chefs turn the experience into something intimate, almost theatrical.
An invitation to witness and savour creativity at its source.
